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Abstract BackgroundThe frequency and intensity of droughts are expected to increase under global change, driven by anthropogenic climate change and water diversion. Precipitation is expected to become more episodic under climate change, with longer and warmer dry spells, although some areas might become wetter. Diversion of freshwater from lakes and rivers and groundwater pumping for irrigation of agricultural fields are lowering water availability to wild plant populations, increasing the frequency and intensity of drought. Given the importance of seasonal changes and extremes in soil moisture to influence plant reproduction, and because the majority of plants are flowering plants and most of them depend on pollinators for seed production, this review focuses on the consequences of drought on different aspects of reproduction in animal-pollinated angiosperms, emphasizing interactions among drought, flowering and pollination. ScopeVisual and olfactory traits play crucial roles in attracting pollinators. Drought-induced floral changes can influence pollinator attraction and visitation, together with pollinator networks and flowering phenology, with subsequent effects on plant reproduction. Here, we review how drought influences these different aspects of plant reproduction. We identify knowledge gaps and highlight areas that would benefit from additional research. ConclusionsVisual and olfactory traits are affected by drought, but their phenotypic responses can vary with floral sex, plant sex, population and species. Ample phenotypic plasticity to drought exists for these traits, providing an ability for a rapid response to a change in drought frequency and intensity engendered by global change. The impact of these drought-induced changes in floral traits on pollinator attraction, pollen deposition and plant reproductive success does not show a clear pattern. Drought affects the structure of plant–pollinator networks and can modify plant phenology. The impact of drought on plant reproduction is not always negative, and we need to identify plant characteristics associated with these more positive responses.more » « less
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Pollinators are critical for food production and ecosystem function. Although native pollinators are thought to be declining, the evidence is limited. This first, taxonomically diverse assessment for mainland North America north of Mexico reveals that 22.6% (20.6 to 29.6%) of the 1,579 species in the best-studied vertebrate and insect pollinator groups have elevated risk of extinction. All three pollinating bat species are at risk and bees are the insect group most at risk (best estimate, 34.7% of 472 species assessed, range 30.3 to 43.0%). Substantial numbers of butterflies (19.5% of 632 species, range 19.1 to 21.0%) and moths (16.1% of 142 species, range 15.5 to 19.0%) are also at risk, with flower flies (14.7% of 295 species, range 11.5 to 32.9%), beetles (12.5% of 18 species, range 11.1 to 22.2%), and hummingbirds (0% of 17 species) more secure. At-risk pollinators are concentrated where diversity is highest, in the southwestern United States. Threats to pollinators vary geographically: climate change in the West and North, agriculture in the Great Plains, and pollution, agriculture, and urban development in the East. Woodland, shrubland/chaparral, and grassland habitats support the greatest numbers of at-risk pollinators. Strategies for improving pollinator habitat are increasingly available, and this study identifies species, habitats, and threats most in need of conservation actions at state, provincial, territorial, national, and continental levels.more » « lessFree, publicly-accessible full text available April 8, 2026
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The commercial production and subsequent movement of bumble bees for pollination of agricultural field and greenhouse crops is a growing industry in North America and globally. Concerns have been raised about the impacts of pathogen spillover from managed bees to wild pollinators, including from commercial bumble bees. We recommend development of a program to mitigate disease risk in commercial bumble bee production, which will in turn reduce disease stressors on wild pollinators and other insects. We provide recommendations for the components of a clean stock program with specific best management practices for rearing commercial bumble bees including related products such as wax, pollen, and nesting material.more » « less
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Bumble bees (Bombus spp.) are important pollinators for both wild and agriculturally managed plants. We give an overview of what is known about the diverse community of internal potentially deleterious bumble bee symbionts, including viruses, bacteria, protozoans, fungi, and nematodes, as well as methods for their detection, quantification, and control. We also provide information on assessment of risk for select bumble bee symbionts and highlight key knowledge gaps. This information is crucial for ongoing efforts to establish parasite-free programs for future commerce in bumble bees for crop pollination, and to mitigate the problems with pathogen spillover to wild populations.more » « less
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Bumble bees are important pollinators for a great diversity of wild and cultivated plants, and in many parts of the world certain species have been found to be in decline, gone locally extinct, or even globally extinct. A large number of symbionts live on, in, or with these social bees. We give an overview of what is known about bumble bee ecto-symbionts and parasitoids. We provide information on assessment of risks posed by select bumble bee symbionts and methods for their detection, quantification, and control. In addition, we assess honey bee hive products such as pollen and wax that are used in commercial bumble bee production, and highlight key risks and knowledge gaps. Knowledge of these potential threats to native pollinators is important and they need to be managed in the context of national and international commercial trade in bumble bees to prevent pest introduction and pathogen spillover that can threaten native bees.more » « less
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Life-history traits, which are physical traits or behaviours that affect growth, survivorship and reproduction, could play an important role in how well organisms respond to environmental change. By looking for trait-based responses within groups, we can gain a mechanistic understanding of why environmental change might favour or penalize certain species over others. We monitored the abundance of at least 154 bee species for 8 consecutive years in a subalpine region of the Rocky Mountains to ask whether bees respond differently to changes in abiotic conditions based on their life-history traits. We found that comb-building cavity nesters and larger bodied bees declined in relative abundance with increasing temperatures, while smaller, soil-nesting bees increased. Further, bees with narrower diet breadths increased in relative abundance with decreased rainfall. Finally, reduced snowpack was associated with reduced relative abundance of bees that overwintered as prepupae whereas bees that overwintered as adults increased in relative abundance, suggesting that overwintering conditions might affect body size, lipid content and overwintering survival. Taken together, our results show how climate change may reshape bee pollinator communities, with bees with certain traits increasing in abundance and others declining, potentially leading to novel plant–pollinator interactions and changes in plant reproduction.more » « less
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The timing of life events (phenology) can be influenced by climate. Studies from around the world tell us that climate cues and species' responses can vary greatly. If variation in climate effects on phenology is strong within a single ecosystem, climate change could lead to ecological disruption, but detailed data from diverse taxa within a single ecosystem are rare. We collated first sighting and median activity within a high-elevation environment for plants, insects, birds, mammals and an amphibian across 45 years (1975–2020). We related 10 812 phenological events to climate data to determine the relative importance of climate effects on species’ phenologies. We demonstrate significant variation in climate-phenology linkage across taxa in a single ecosystem. Both current and prior climate predicted changes in phenology. Taxa responded to some cues similarly, such as snowmelt date and spring temperatures; other cues affected phenology differently. For example, prior summer precipitation had no effect on most plants, delayed first activity of some insects, but advanced activity of the amphibian, some mammals, and birds. Comparing phenological responses of taxa at a single location, we find that important cues often differ among taxa, suggesting that changes to climate may disrupt synchrony of timing among taxa.more » « less
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Abstract Phenological distributions are characterized by their central tendency, breadth, and shape, and all three determine the extent to which interacting species overlap in time. Pollination mutualisms rely on temporal co‐occurrence of pollinators and their floral resources, and although much work has been done to characterize the shapes of flower phenological distributions, similar studies that include pollinators are lacking. Here, we provide the first broad assessment of skewness, a component of distribution shape, for a bee community. We compare skewness in bees to that in flowers, relate bee and flower skewness to other properties of their phenology, and quantify the potential consequences of differences in skewness between bees and flowers. Both bee and flower phenologies tend to be right‐skewed, with a more exaggerated asymmetry in bees. Early‐season species tend to be the most skewed, and this relationship is also stronger in bees than in flowers. Based on a simulation experiment, differences in bee and flower skewness could account for up to 14% of pairwise overlap differences. Given the potential for interaction loss, we argue that difference in skewness of interacting species is an underappreciated property of phenological change.more » « less
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